At the Akbar Palace, we treat you like Royalty. To indulge your taste, there is a wide variety of dishes like Tandoori Chicken, Chicken Tikka and Baby Lamb Chops, delicately marinated and roasted in the clay oven. Our delightful array of entrees, cooked in different sauces give you a taste of all regions of the Indian Sub Continent. At the Akbar Palace we serve Lobster, Crabs, Fish, Shrimps, Lamb, Chicken and the all-time favorite Vegetables. Our Malai Kofta and Paneer Karahi are a big hit. The latest addition to our scrumptious menu are South Indian delicacies like Idlis (Rice cakes), Medhu Wadas (lentil donuts) and the famous South Indian Dosas (Rice Crepes) stuffed with potato, egg, lamb, or chicken. Our cooks take great pleasure in accommodating your personal tastes and can adjust the spices as per your instructions.