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Indian Breads
Chicken Specialities
Goat Specialities
Lamb Specialities
Seafood Specialities
Chef Specialities
Vegetarian Specialities
Rice Specialities
Tandoori Specialities


Lamb Bhuna
Cubes of lamb covered with sautéed onions, green peppers and a touch of garlic and ginger.
Lamb Karahi
Cubes of lamb cooked with tomatoes, ginger and garlic and fresh spices.
Lamb Shahi Korma
Lamb cubes marinated and cooked with nuts in cream sauce.
Lamb Xacutti (Sha-ku-tee)
A spicy lamb curry from the west coast of India, made with roasted coconut and blend of rare spices.
Pishori Pasanda
Lamb pieces marinated and cooked with ginger and  garlic, in mild spices.
Rogan Josh
A traditional lamb curry covered with chopped onions, tomatoes and freshly ground spices.
Sag Meat
Lamb cooked in creamed spinach, coriander and herbs.
Lamb Vindaloo
Lamb cooked with potatoes in a hot and tangy curry.